Free Radicals, Antioxidants in Disease and Health. Antioxidant activity of nasunin, an anthocyanin in eggplant. Antioxidants and cardiovascular disease: a review. In vitro studies of eggplant (Solanum melongena) phenolics as inhibitors of key enzymes relevant for type 2 diabetes and hypertension. Effect of glycosylation patterns of Chinese eggplant anthocyanins and other derivatives on antioxidant effectiveness in human colon cell lines. Impact of Dietary Polyphenols on Carbohydrate Metabolism. facts/vegetables-and-vegetable-products/2443/2
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